Surimi Forum Director Jae Park organized and hosted the first-ever Japan Surimi Forum in Tokyo from July 20-21. The forum drew over 100 guests from around the world.

Executives attended to listen to a line-up of some of the most knowledgable experts in the sector discussing demand and supply forecasts, as well as technological innovations in the field.

Hisashi Nozaki, Senior R&D Technical Councilor, of Japan's Kibun Foods, the world's largest surimi seafood producer, opened the event.

Richard Draves, VP at American Seafoods, took a look back at the U.S. pollock industry and discussed coming changes in supply.

In-between speaker sessions, executives networked with their surimi industry colleagues.

Executives make new connections and meet with long-time business partners.

Surimi Panel: L-R Pascal Guenneugues, Future Seafoods,; Richard Draves, VP American Seafoods; Anucha Technitisawad, Pres, Andaman Surimi Industry; So Chul Hwang, Han Sung Enterprise; Shivram Warrior Director, East India Surimi Company

Pascal Guenneugues (President, Future Seafoods, France), gave a surimi industry 'state of affairs' presentation.

Shivram Warrior, East India Surimi Company, delivered a presentation on the growing Indian surimi industry.

Louis Kusol, Deputy Managing Director of Long Sheng (Yuhuan) Aquatic Products Co. Ltd. -- China's largest surimi producer -- discussed his country's prospects with the panelists.

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Surimi Forum Director Jae Park organized and hosted the first-ever Japan Surimi Forum in Tokyo from July 20-21. The forum drew over 100 guests from around the world.

Executives attended to listen to a line-up of some of the most knowledgable experts in the sector discussing demand and supply forecasts, as well as technological innovations in the field.

Hisashi Nozaki, Senior R&D Technical Councilor, of Japan's Kibun Foods, the world's largest surimi seafood producer, opened the event.

Richard Draves, VP at American Seafoods, took a look back at the U.S. pollock industry and discussed coming changes in supply.

In-between speaker sessions, executives networked with their surimi industry colleagues.

Executives make new connections and meet with long-time business partners.

Surimi Panel: L-R Pascal Guenneugues, Future Seafoods,; Richard Draves, VP American Seafoods; Anucha Technitisawad, Pres, Andaman Surimi Industry; So Chul Hwang, Han Sung Enterprise; Shivram Warrior Director, East India Surimi Company

Pascal Guenneugues (President, Future Seafoods, France), gave a surimi industry 'state of affairs' presentation.

Shivram Warrior, East India Surimi Company, delivered a presentation on the growing Indian surimi industry.

Louis Kusol, Deputy Managing Director of Long Sheng (Yuhuan) Aquatic Products Co. Ltd. -- China's largest surimi producer -- discussed his country's prospects with the panelists.

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Publisher: IntraFish